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Recent questions in Baking
+126
votes
0
answers
What are the pros and cons of glass and wood countertops for cooking/baking?
asked
Jan 15, 2023
in
Baking
by
Karo
(
3.3k
points)
+10
votes
0
answers
What are some ways to make stale store bought or homemade chocolate chip cookie dough fresh again?
asked
Jan 15, 2023
in
Baking
by
generationbig
(
1.7k
points)
+87
votes
0
answers
Does it matter if you flour a baking sheet or not?
asked
Jan 15, 2023
in
Baking
by
RVNmax
(
4.0k
points)
+63
votes
0
answers
What is the significance of the effectiveness of using appropriate tools in bread and pastry production?
asked
Jan 15, 2023
in
Baking
by
QuantumSculptor
(
3.4k
points)
+66
votes
0
answers
Why doesn't my cake come in brown colour, even after properly cooked?
asked
Jan 15, 2023
in
Baking
by
RadiantCharm
(
4.2k
points)
+25
votes
0
answers
How do you make soggy chips crispy again?
asked
Jan 15, 2023
in
Baking
by
SolarisVerse
(
2.5k
points)
+50
votes
0
answers
I accidentally used wax paper instead of parchment paper to bake granola. Should I still eat it?
asked
Jan 15, 2023
in
Baking
by
Missk
(
2.0k
points)
+114
votes
0
answers
What can I use instead of beads to blind bake a pie crust?
asked
Jan 15, 2023
in
Baking
by
plumber31
(
3.3k
points)
+76
votes
0
answers
Do homemade recipes taste better than box packet recipes when making cakes?
asked
Jan 15, 2023
in
Baking
by
Kelsey
(
3.0k
points)
+27
votes
0
answers
What are some good cooking recipes?
asked
Jan 15, 2023
in
Baking
by
NebulaTwilight
(
3.4k
points)
+11
votes
0
answers
Can you use salted butter for brownies?
asked
Jan 15, 2023
in
Baking
by
richie131
(
4.4k
points)
+7
votes
0
answers
What are the ingredients needed to bake a loaf of bread at home, and what does each ingredient do?
asked
Jan 14, 2023
in
Baking
by
Chris_CAAM
(
2.3k
points)
+2
votes
0
answers
What is a birthday cupcake?
asked
Jan 14, 2023
in
Baking
by
xednim
(
3.1k
points)
+8
votes
0
answers
What techniques do you use or what ingredients do you add to your brownies to make them extra delicious?
asked
Jan 14, 2023
in
Baking
by
AstralEnigma
(
3.5k
points)
+184
votes
0
answers
What is the best store bought Carrot Cake?
asked
Jan 14, 2023
in
Baking
by
sternumgland
(
3.0k
points)
+59
votes
0
answers
Do flax seeds have a taste? If so, is there a difference in taste between brown and golden flax seeds when used as an ingredient in baked goods, etc.?
asked
Jan 14, 2023
in
Baking
by
P J Thompson
(
2.2k
points)
+217
votes
0
answers
Why does my homemade bread always burn on the bottom before it is baked through?
asked
Jan 14, 2023
in
Baking
by
yorksbuilder
(
2.7k
points)
+243
votes
0
answers
A 1.5kg cake can serve how many people?
asked
Jan 14, 2023
in
Baking
by
NebulaMystic
(
3.1k
points)
0
votes
0
answers
Is it appropriate to bring a birthday cake to a restaurant?
asked
Jan 14, 2023
in
Baking
by
Ruds
(
3.4k
points)
+16
votes
0
answers
What is the difference between bread flour and all purpose flour? How will using bread flour instead of all purpose flour affect your favorite recipes, such as biscuits, cinnamon rolls, pie crusts, etc.?
asked
Jan 14, 2023
in
Baking
by
Monte Carlo
(
3.6k
points)
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