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Recent questions in Baking
+300
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Is fan and grill good for meatloaf? Can I bake meatloaf like cake on steam on fan grill mode?
asked
Jan 18, 2023
in
Baking
by
Walt Systems
(
2.6k
points)
+9
votes
0
answers
How does the rubbing method differ from mixing and creaming method of cake making?
asked
Jan 18, 2023
in
Baking
by
slquoue
(
3.8k
points)
+126
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0
answers
How do I bake Chewy Chocolate Chip M&M cookies?
asked
Jan 18, 2023
in
Baking
by
SolarisTwilight
(
3.5k
points)
+5
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0
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My sourdough starter has "split", meaning it has a layer of liquid on the top of the flour. Did I just measure the mix of flour and water wrong, or have I done something else wrong?
asked
Jan 18, 2023
in
Baking
by
westley sargeant
(
3.2k
points)
+22
votes
0
answers
What is better as a face mask ingredient, gram flour or rice flour?
asked
Jan 18, 2023
in
Baking
by
Daz240
(
3.9k
points)
+27
votes
0
answers
Why is a cake more expensive than a loaf of bread?
asked
Jan 18, 2023
in
Baking
by
ChrisM123
(
3.3k
points)
+9
votes
0
answers
Where can I find baking classes for beginners?
asked
Jan 18, 2023
in
Baking
by
justj
(
3.4k
points)
+27
votes
0
answers
What is the best color of egg to buy for baking?
asked
Jan 18, 2023
in
Baking
by
Faithmarie
(
4.1k
points)
+13
votes
0
answers
In what cases does baking powder not raise the dough?
asked
Jan 18, 2023
in
Baking
by
DMcPeake
(
1.9k
points)
+5
votes
0
answers
What is the best ratio for making homemade pizza crust: water, flour, and yeast?
asked
Jan 17, 2023
in
Baking
by
p.savage511
(
3.6k
points)
+93
votes
0
answers
Can you make your own flour?
asked
Jan 17, 2023
in
Baking
by
Simonson82
(
2.8k
points)
+122
votes
0
answers
What is the best quality vanilla extract available for home cooking/baking use?
asked
Jan 17, 2023
in
Baking
by
admin****
(
2.3k
points)
+244
votes
0
answers
What is the difference between golden syrup and treacle when used in baking/cooking?
asked
Jan 17, 2023
in
Baking
by
NovaCharm
(
2.8k
points)
+15
votes
0
answers
What are the benefits of substituting whole wheat flour for all purpose flour when baking?
asked
Jan 17, 2023
in
Baking
by
Scott Haines
(
5.0k
points)
0
votes
0
answers
Are stand mixer attachments universal?
asked
Jan 17, 2023
in
Baking
by
Ceebee
(
3.3k
points)
+2
votes
0
answers
What is the difference between baking vanilla and pure vanilla extract?
asked
Jan 17, 2023
in
Baking
by
prosparks
(
3.0k
points)
+19
votes
0
answers
What are the best temperature and amount for rolling out dough when making homemade puff pastry?
asked
Jan 17, 2023
in
Baking
by
KingOfTheWorld1stOrd
(
2.5k
points)
+13
votes
0
answers
How do you cut into an Apple pie without ruining the top layer of crust?
asked
Jan 17, 2023
in
Baking
by
AJBr
(
3.0k
points)
+325
votes
0
answers
How do you avoid making your homemade cakes taste cakey?
asked
Jan 17, 2023
in
Baking
by
m3 fitter - ascott
(
3.4k
points)
+14
votes
0
answers
What kind of baking powder does self-rising flour need instead of just regular baking powder?
asked
Jan 17, 2023
in
Baking
by
gibbsy09
(
3.2k
points)
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