Recent questions in Baking - Kitchenanswershub Q&A

+11 votes

0 answers

Can bread dough rise too fast? My dough doubles much faster than recipes say it will take. I’m not doing anything to make it zoom. I’ve tried 3 different yeasts and refrigeration. Could this be affecting the development of the dough?

asked Nov 14, 2022 in Baking by aresynonymous (2.7k points)

+243 votes

0 answers

Is it good to apply gram flour and lemon daily on the face?

asked Nov 14, 2022 in Baking by Jamie park (3.3k points)

0 votes

0 answers

What are some easy homemade Christmas presents that don't involve baking or crafts?

asked Nov 14, 2022 in Baking by bungle bear (2.8k points)

+26 votes

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If a recipe calls for 2 1/2 cups of flour and you want to make five times the recipe, how much flour do you need?

asked Nov 14, 2022 in Baking by Si_B (3.8k points)

+12 votes

0 answers

What is the best way to tell if your loaf of bread or cake has finished baking in the oven?

asked Nov 13, 2022 in Baking by Josiedoesdiy (4.0k points)

+13 votes

0 answers

If cookies are called biscuits in the U.K., then what are proper biscuits called?

asked Nov 13, 2022 in Baking by AuroraBloom (3.0k points)

+90 votes

0 answers

I accidentally ate home made cake with white mold a few hours ago. What should I do? How dangerous is it?

asked Nov 13, 2022 in Baking by jav (2.0k points)

+85 votes

0 answers

What are the benefits of using salted butter when making cookies, cakes, etc.?

asked Nov 12, 2022 in Baking by LRM (1.5k points)

+1 vote

0 answers

What is the difference between cupcakes and cakes? Which one do you think tastes better and why? Are there any advantages of eating either over the other?

asked Nov 12, 2022 in Baking by AstralMystic (1.6k points)

+23 votes

0 answers

How do I make dough without yeast?

asked Nov 12, 2022 in Baking by wise uncle (2.5k points)

+267 votes

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What is an egg wash? Do you need baking powder on pancakes with an egg wash?

asked Nov 12, 2022 in Baking by StellarFlare (3.7k points)

+17 votes

0 answers

How long can you leave biscuits out of their packaging before they go stale?

asked Nov 12, 2022 in Baking by KIAB (3.9k points)

+288 votes

0 answers

Should my pancake mix be watery or thick?

asked Nov 12, 2022 in Baking by Synergy (1.9k points)

+11 votes

0 answers

Which is better, millet or wheat flour?

asked Nov 12, 2022 in Baking by AstralMystic (3.6k points)

+15 votes

0 answers

How much flour should be used when making homemade pizza dough?

asked Nov 12, 2022 in Baking by visionanalysis (2.8k points)

+33 votes

0 answers

How do I make butternut squash cupcakes?

asked Nov 12, 2022 in Baking by SolarisSeeker (3.0k points)

+9 votes

0 answers

Can the best pancakes be made with a 1:3 water-to-flour ratio?

asked Nov 11, 2022 in Baking by trovo (2.8k points)

+55 votes

0 answers

Do cakes mixed with weed really make people high?

asked Nov 11, 2022 in Baking by EmberHorizon (3.2k points)

+128 votes

0 answers

Can you substitute butter for shortening in a yellow cake recipe? If not, what can be used instead of shortening in a yellow cake recipe made from scratch at home with simple ingredients?

asked Nov 11, 2022 in Baking by greenback78 (2.3k points)

+191 votes

0 answers

What food(s) are best prepared when the weather has high humidity?

asked Nov 11, 2022 in Baking by LuminousSculptor (2.2k points)