Recent questions in Baking - Kitchenanswershub Q&A

+14 votes

0 answers

What are the differences between a cheesecake and an eclair?

asked Feb 19, 2023 in Baking by Nidger#1 (3.5k points)

+26 votes

0 answers

How do I decorate a cheesecake?

asked Feb 19, 2023 in Baking by Daisy55 (4.4k points)

+12 votes

0 answers

How do I do royal icing?

asked Feb 19, 2023 in Baking by Pilotbob (2.8k points)

+1 vote

0 answers

How do I make turkey gravy with flour?

asked Feb 19, 2023 in Baking by Jonathan Stretch (1.8k points)

+64 votes

0 answers

What is the difference between a tapered rolling pin and a straight rolling pin, and why is the former used more often in baking?

asked Feb 19, 2023 in Baking by Cat B (3.2k points)

+13 votes

0 answers

If my older Bisquick baking mix doesn't rise as much as it used to, what is wrong?

asked Feb 19, 2023 in Baking by Em Taylor (4.0k points)

+304 votes

0 answers

Should carrot cake have raisins in it?

asked Feb 19, 2023 in Baking by rebecca firth (3.1k points)

+16 votes

0 answers

What is the difference between baked corn bread and boiled corn bread?

asked Feb 19, 2023 in Baking by LunarFlare (3.4k points)

+13 votes

0 answers

What does it mean if a guy says he is not good at cooking or baking?

asked Feb 19, 2023 in Baking by andys342 (3.2k points)

+24 votes

0 answers

What can be done with sour/off-tasting dough?

asked Feb 19, 2023 in Baking by GJ2023 (3.3k points)

+15 votes

0 answers

Why isn't a pastry crust ever used when making cheesecakes?

asked Feb 19, 2023 in Baking by Harry Stottle (1.9k points)

+7 votes

0 answers

What is the hardest pastry to make?

asked Feb 19, 2023 in Baking by Christopher Kuch (2.4k points)

0 votes

0 answers

What is the hardest dish to make in the world?

asked Feb 19, 2023 in Baking by nix_nix (4.3k points)

+3 votes

0 answers

Could you explain the difference between cake, pastry, and bread?

asked Feb 19, 2023 in Baking by surfermick (3.5k points)

+264 votes

0 answers

Western European Food:

asked Feb 19, 2023 in Baking by JUY (4.2k points)

+21 votes

0 answers

Is it possible to steam a cake instead of baking it?

asked Feb 19, 2023 in Baking by Telmay (4.0k points)

+3 votes

0 answers

Can you substitute self-raising flour for baking powder and vice versa?

asked Feb 19, 2023 in Baking by CrystalSculptor (2.7k points)

+1 vote

0 answers

Do guests actually eat the wedding cake?

asked Feb 19, 2023 in Baking by RipGroove (3.2k points)

+313 votes

0 answers

How do I cut cake in 8 equal parts in 3 cuts?

asked Feb 19, 2023 in Baking by flatpack (3.5k points)

+24 votes

0 answers

Can you substitute cake mix for pie crust?

asked Feb 19, 2023 in Baking by John Manlow (1.8k points)