Recent questions in Cooking - Kitchenanswershub Q&A

+15 votes

0 answers

In your opinion, what makes a great Thanksgiving dinner? What are your favorite dishes and traditions for the holiday?

asked Apr 13, 2023 in Cooking by QuantumHorizon (3.4k points)

+16 votes

0 answers

What is your favorite type of meatball to make with homemade spaghetti sauce and garlic bread on the side?

asked Apr 13, 2023 in Cooking by Chunkymunky1988 (3.0k points)

+18 votes

0 answers

For leftovers, do you have to peel hot or baked potatoes before adding toppings and baking again?

asked Apr 13, 2023 in Cooking by SereneFlame (3.5k points)

+135 votes

0 answers

What are the benefits of grilling?

asked Apr 13, 2023 in Cooking by LunarHorizon (2.0k points)

+5 votes

0 answers

Can a human survive off beans instead of meat?

asked Apr 13, 2023 in Cooking by Weekend Warrior (3.4k points)

+241 votes

0 answers

Is it necessary to be a chef in order to cook like one?

asked Apr 13, 2023 in Cooking by Alan sherriff (2.8k points)

+2 votes

0 answers

How can herbs and spices be used to enhance the flavor and nutritional value of meals?

asked Apr 13, 2023 in Cooking by Lsinshirley (2.6k points)

+13 votes

0 answers

How should you store cooked yams or sweet potatoes?

asked Apr 12, 2023 in Cooking by madhatter1uk (2.1k points)

+327 votes

0 answers

How do you make green sauce for chicken tacos at home?

asked Apr 12, 2023 in Cooking by mcooper2406 (2.5k points)

+261 votes

0 answers

If you were to make a plateful of pasta, what toppings and ingredients would you add to it?

asked Apr 12, 2023 in Cooking by mirayong (2.4k points)

+382 votes

0 answers

How do you cook an authentic Penang Curry?

asked Apr 12, 2023 in Cooking by plateautrite (3.9k points)

+352 votes

0 answers

What are the best chillies to make hot sauce?

asked Apr 12, 2023 in Cooking by shoehorn (3.4k points)

+1 vote

0 answers

Why is there so many expensive ingredients in Asian dishes? On an average European dish you need like 5 easily accessible ingredients, all of them being probably already in your home. If I wanna make a pho tron, I have to buy like, 20 things.

asked Apr 12, 2023 in Cooking by NebulaAlchemy (3.4k points)

+38 votes

0 answers

How do I make hot and spicy chicken?

asked Apr 12, 2023 in Cooking by SJPeppers (3.9k points)

+20 votes

0 answers

What are the consequences of overcooking vegetables in a pressure cooker?

asked Apr 12, 2023 in Cooking by Lld90 (4.6k points)

+10 votes

0 answers

Why do UK cafés that cooked good basic food on the premises seem to have been mostly displaced by ones which offer identical brought in chilled meals from a caterer and microwave them?

asked Apr 12, 2023 in Cooking by Joe beeb (3.2k points)

+667 votes

0 answers

How much is 3/4 of a stick of butter?

asked Apr 12, 2023 in Cooking by MTHEAD (2.8k points)

+66 votes

0 answers

How can you cook a burger so it doesn't get tough and chewy?

asked Apr 12, 2023 in Cooking by Brenm82 (4.0k points)

+10 votes

0 answers

Can someone with no culinary experience make good tasting home cooked food without using any packaged or prepared foods?

asked Apr 12, 2023 in Cooking by SeraphicOracle (3.4k points)

+24 votes

0 answers

How do I make homemade food?

asked Apr 12, 2023 in Cooking by Ejt2109 (2.8k points)