Recent questions in Cookware - Kitchenanswershub Q&A

+274 votes

0 answers

What is the best way to store metal baking pans?

asked May 17, 2023 in Cookware by diamedes (2.6k points)

+23 votes

0 answers

Does rust in a cast iron skillet hurt you?

asked May 17, 2023 in Cookware by retiredsparks (2.4k points)

+78 votes

0 answers

How do you wash a pressure cooker?

asked May 17, 2023 in Cookware by AuroraBloom (3.0k points)

+41 votes

0 answers

Is non-stick cooking ware intentionally designed with limited useful life to enhance sales?

asked May 17, 2023 in Cookware by Cara Baker (3.0k points)

+17 votes

0 answers

What are some of the most common kitchen tools? How are they used?

asked May 16, 2023 in Cookware by G Brown (2.0k points)

+13 votes

0 answers

Which pan is preferable for cooking, cast iron or normal iron?

asked May 16, 2023 in Cookware by Mypyh4oo (2.4k points)

+3 votes

0 answers

Can induction burners be used in tandem; i.e. one hotel pan on two burners?

asked May 16, 2023 in Cookware by StellarEnigma (2.6k points)

+5 votes

0 answers

What is the best type of pot or pan to use when cooking chili or other stews?

asked May 16, 2023 in Cookware by Jessie_279 (2.4k points)

+8 votes

0 answers

Is it possible to crack a cast iron pan by heating it to extremes, then suddenly cooling by submerging it in ice-cold water?

asked May 16, 2023 in Cookware by Ruds (3.4k points)

+9 votes

0 answers

Is it better to overcook or undercook pasta?

asked May 16, 2023 in Cookware by RadiantDreamer (2.0k points)

+194 votes

0 answers

Why does Teflon peel off when using & cleaning a pot/pan but not with cast iron or anodized aluminum pans? What is the difference between these materials?

asked May 16, 2023 in Cookware by wertyui (2.7k points)

+22 votes

0 answers

What are the consequences of leaving oil in a frying pan overnight?

asked May 16, 2023 in Cookware by QuantumVerse (2.4k points)

+7 votes

0 answers

Can a stainless steel pan replace a nonstick pan?

asked May 16, 2023 in Cookware by Altroman (2.1k points)

+19 votes

0 answers

Why do old pots and pans sag in the bottom center? Were they manufactured that way, or if they sagged from the heat of the stove, is it possible to flatten the bottoms?

asked May 16, 2023 in Cookware by QuantumHorizon (3.1k points)

+14 votes

0 answers

What are the pros and cons of using stainless steel cookware? What are the pros and cons of using non-stick cookware?

asked May 16, 2023 in Cookware by SolarisNova (2.7k points)

+149 votes

0 answers

Which is healthy for cooking, a stainless steel pan or cast iron?

asked May 16, 2023 in Cookware by Pclarke17 (2.7k points)

+274 votes

0 answers

When should I throw away my cast iron pan?

asked May 16, 2023 in Cookware by Phil Cyn (3.4k points)

+239 votes

0 answers

Is it bad to put hot pans in cold water?

asked May 16, 2023 in Cookware by Corvus93 (2.7k points)

+178 votes

0 answers

Why do old pots and pans not have flat bottoms?

asked May 16, 2023 in Cookware by titchy69 (3.1k points)

+1 vote

0 answers

Do you prefer cast iron or carbon steel skillets? Why?

asked May 15, 2023 in Cookware by Link64 (3.4k points)