Recent questions in Cookware - Kitchenanswershub Q&A

+14 votes

0 answers

Can you substitute coarse-grit wet/dry sandpaper for regular steel wool on copper cookware cleaning jobs?

asked Jan 12, 2022 in Cookware by CrystalCharm (4.4k points)

+16 votes

0 answers

Is it safe to put our frying pan in water overnight?

asked Jan 12, 2022 in Cookware by neil39 (2.5k points)

+12 votes

0 answers

Do restaurant kitchens have more pots and pans than home kitchens?

asked Jan 12, 2022 in Cookware by Maj (2.3k points)

+27 votes

0 answers

Why do some chefs prefer to season cast iron pans with Flaxseed over Grapeseed when it has such a low smoke point?

asked Jan 11, 2022 in Cookware by EmberHarmony (3.7k points)

+1 vote

0 answers

Will a burning plastic handle on a frying pan affect the food I have eaten and cause harm?

asked Jan 11, 2022 in Cookware by JamesD12 (1.4k points)

+19 votes

0 answers

Why is there black residue on stainless steel cookware?

asked Jan 11, 2022 in Cookware by Okoak (2.4k points)

+26 votes

0 answers

What is a good quality pan for cooking at home that is affordable and will last several years or more?

asked Jan 11, 2022 in Cookware by Herbs (2.0k points)

+10 votes

0 answers

How do you clean a white Dutch oven?

asked Jan 11, 2022 in Cookware by Sugerandspice66 (2.0k points)

+306 votes

0 answers

Why shouldn't you wash cast iron skillets with soap? Does the pan actually retain flavors from cooking?

asked Jan 11, 2022 in Cookware by bilco (3.4k points)

+2 votes

0 answers

How can I identify a 100% non-toxic, unglazed, natural clay pot among the chemical laden ones available in the market?

asked Jan 11, 2022 in Cookware by Kopkop67 (4.8k points)

+177 votes

0 answers

What are some easy, healthy meals that can be made with minimal cookware?

asked Jan 10, 2022 in Cookware by NebulaPulse (3.2k points)

+19 votes

0 answers

When cooking steak at a restaurant, do chefs usually use steel pans or cast iron pans?

asked Jan 10, 2022 in Cookware by Hell68 (3.2k points)

+163 votes

0 answers

What are the best dry beans to use for cooking in a pressure cooker?

asked Jan 10, 2022 in Cookware by Allison Munks (3.2k points)

+7 votes

0 answers

What is the best way to get rid of burned on grease in the bottom of pots and pans (not Teflon)?

asked Jan 10, 2022 in Cookware by Sambates123 (2.5k points)

+27 votes

0 answers

What is better, Teflon or ceramic?

asked Jan 10, 2022 in Cookware by Captain Chaos (1.6k points)

+7 votes

0 answers

How do I wash my seasoned cast iron before using it for the first time?

asked Jan 10, 2022 in Cookware by Mr Perfect (2.5k points)

+10 votes

0 answers

Why is my cast iron pan ‘peeling’?

asked Jan 10, 2022 in Cookware by NebulaEnigma (3.4k points)

+26 votes

0 answers

What is the difference between types of pans used in cooking pasta (e.g., copper, stainless steel)?

asked Jan 10, 2022 in Cookware by mackie (2.4k points)