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If a dish is too spicy, how can I neutralize the hot spice?
asked Sep 17, 2022 in Cooking by Lizzy (3.9k points)
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+121 votes
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+108 votes
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+10 votes
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asked Sep 14, 2022 in Cooking by spen123 (4.9k points)
+29 votes
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+4 votes
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+10 votes
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+13 votes
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+19 votes
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+27 votes
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