ENO is an antacid powder that contains a combination of citric acid and sodium bicarbonate. It is commonly used as an antacid to relieve heartburn and indigestion. Flavored versions of ENO are available, but they are primarily intended for medicinal use and are not specifically formulated or recommended for baking.
Using flavored ENO in a cake recipe could result in undesirable outcomes, as it may contain additional ingredients not suitable for baking or alter the taste and texture of the cake. It's essential to use baking-specific ingredients in cake recipes to achieve the best results.
If you're looking to bake a cake, it's best to use traditional baking ingredients such as baking powder or baking soda as leavening agents. These ingredients are specifically designed for baking and will help the cake rise and achieve the desired texture.
Always follow a trusted cake recipe and use the recommended ingredients for the best and most reliable results. If you are experimenting with a recipe, make sure to use suitable baking substitutes or alterations to ensure the success of your cake.