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bringing millet flour into the USA is generally allowed for personal use in reasonable quantities.

If you are carrying millet flour for personal use and it's intended for your own consumption or as a gift, you should be fine. However, there are some important considerations to keep in mind:

  1. Declare at Customs: When entering the USA, you will need to declare all food items, including millet flour, to the U.S. Customs and Border Protection (CBP) officers.

  2. Quantity Limits: It is essential to bring a reasonable quantity of millet flour that aligns with the purpose of personal use. Excess amounts might raise suspicions and could be subject to further examination or confiscation.

  3. Packaging and Labeling: Ensure that the millet flour is properly packaged and labeled with the product name and ingredients, as it will help clarify the contents to the customs officers.

  4. Restrictions and Import Bans: Be aware that certain agricultural products may be subject to restrictions or import bans due to potential risks of introducing pests or diseases. Always check with the CBP or the U.S. Department of Agriculture (USDA) for the latest regulations and prohibited items.

It's essential to stay updated with the latest customs regulations as they can change over time. For the most accurate and up-to-date information, it is recommended to contact the U.S. Customs and Border Protection or visit their official website.

If you're uncertain about bringing millet flour into the USA, it might be best to contact the nearest U.S. Embassy or Consulate or consult with a customs agent before your travel to ensure compliance with all regulations.

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