To bake homemade biscuits using a Philips air fryer, you can follow these general steps:
Preheat the air fryer: Preheat the air fryer to the desired temperature for baking biscuits. Consult the instruction manual for the specific temperature settings recommended by Philips for baking.
Prepare the biscuit dough: Prepare your biscuit dough according to your favorite recipe or use a pre-made biscuit mix. Follow the recipe instructions for mixing and shaping the dough.
Shape the biscuits: On a lightly floured surface, roll out the biscuit dough to your desired thickness, typically around 1/2 to 3/4 inch thick. Use a biscuit cutter or a drinking glass to cut out round shapes from the dough.
Arrange the biscuits in the air fryer basket: Lightly grease the air fryer basket or line it with parchment paper to prevent sticking. Arrange the biscuits in a single layer in the basket, leaving a bit of space between each biscuit to allow for even air circulation.
Bake the biscuits: Place the filled air fryer basket into the preheated air fryer and close it. Set the cooking time according to your recipe or the recommended baking time for biscuits. Typically, baking biscuits in an air fryer takes about 8 to 12 minutes, but the exact time may vary depending on your air fryer model and the size of your biscuits.
Check for doneness: After the initial baking time, open the air fryer and check the biscuits for doneness. They should be golden brown on the top and bottom. If needed, you can continue baking for a few more minutes until they reach your desired level of browning.
Serve and enjoy: Once the biscuits are baked to perfection, carefully remove them from the air fryer using tongs or a spatula. Allow them to cool slightly before serving. Enjoy your homemade biscuits with butter, jam, or any desired toppings.
Remember, the cooking time and temperature may vary depending on your air fryer model, so it's always a good idea to consult the user manual that came with your specific Philips air fryer for any recommended guidelines or adjustments for baking biscuits.