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To divide a cake into 8 pieces, you need a minimum of three cuts. Here's how you can achieve it:

  1. Make two cuts across the cake horizontally, dividing it into three equal layers.
  2. Then make one vertical cut through the center of the cake, dividing it into two halves.

By doing this, you will have a total of eight pieces: three layers horizontally and two halves vertically, resulting in eight equal slices.

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