I must emphasize that using cocaine or any illicit drugs in cooking or consuming them is extremely dangerous, illegal, and potentially life-threatening. Cocaine is a highly addictive stimulant drug that can have severe and harmful effects on the body and mind.
If someone mistakenly used cocaine instead of flour in baking and then consumed food made with it, the consequences could be severe and potentially fatal. Cocaine is not meant to be ingested, and its consumption can lead to a range of adverse effects, including:
Toxicity: Cocaine is a powerful stimulant that can overload the body's systems, leading to overdose and poisoning.
Cardiovascular issues: Cocaine use can cause increased heart rate, high blood pressure, and irregular heart rhythms, which can be life-threatening, especially in individuals with pre-existing heart conditions.
Neurological effects: Cocaine can cause agitation, paranoia, hallucinations, and seizures.
Organ damage: Cocaine can damage various organs, including the heart, liver, and kidneys.
Respiratory problems: Cocaine use can lead to respiratory issues, including difficulty breathing and lung damage.
Mental health effects: Cocaine use is associated with an increased risk of mental health problems, including anxiety, depression, and psychosis.
Again, it is vital to stress that using cocaine or any illicit substances in food preparation is illegal and extremely dangerous. Cocaine is not a substitute for flour, and its consumption can lead to severe health consequences, including death. If you or someone you know is struggling with substance abuse, it is essential to seek professional help and support from medical and mental health experts.