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Yes, you can bake a cake in a toaster oven. Toaster ovens are versatile appliances that can be used for a variety of cooking tasks, including baking. However, there are a few things to consider when baking a cake in a toaster oven:

  1. Size: Make sure the cake pan or dish fits inside the toaster oven comfortably. Most toaster ovens can accommodate small to medium-sized cake pans, but larger cakes may not fit.

  2. Temperature and Time: Adjust the temperature and baking time accordingly. Toaster ovens may heat differently than conventional ovens, so it's essential to monitor the cake while it bakes and adjust as needed.

  3. Rack Position: Use the proper rack position for even baking. Most toaster ovens have multiple rack levels; choose the one that allows the cake to be positioned in the center for consistent heat distribution.

  4. Preheating: Preheat the toaster oven before putting the cake in to ensure the oven reaches the desired temperature.

  5. Testing Doneness: Use the toothpick or skewer test to check if the cake is done. Insert a toothpick or skewer into the center of the cake; if it comes out clean or with a few crumbs, the cake is ready.

  6. Baking Pan: Use a baking pan that's suitable for toaster oven use, such as a metal or ceramic pan. Avoid using glass bakeware that may be prone to shattering due to the high heat of the toaster oven.

Keep in mind that baking in a toaster oven might result in slightly different texture and browning compared to a conventional oven. But with proper adjustments and care, you can bake delicious cakes using a toaster oven.

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