I can provide you with a list of common kitchen gadgets and cooking aids that many people have in their kitchens for preparing meals. These appliances typically require electricity to operate:
Coffeemaker: Used to brew coffee quickly and conveniently.
Toaster/Toaster Oven: For toasting bread, bagels, or heating up small food items.
Microwave: For quick heating, cooking, and defrosting of food.
Blender/Food Processor: Used for blending, chopping, pureeing, and mixing ingredients.
Electric Kettle: For boiling water efficiently, commonly used for making tea.
Electric Stove/Oven: The main cooking appliance for stovetop cooking and baking.
Rice Cooker: Specifically designed to cook rice and often used for other grains.
Slow Cooker/Crock-Pot: Ideal for slow-cooking meals over a longer period.
Electric Grill/Griddle: Used for indoor grilling and cooking various items like pancakes and sandwiches.
Electric Mixer: For whipping, beating, and combining ingredients in baking.
Electric Can Opener: Convenient for opening canned goods.
Electric Juicer: To extract juice from fruits and vegetables.
Electric Pressure Cooker: Allows for faster cooking under pressure.
Electric Waffle Maker: For making waffles quickly and evenly.
Electric Knife: Used to cut through various types of food more easily.
Electric Wine Opener: Simplifies the process of opening wine bottles.
Electric Egg Cooker: Designed to cook eggs in various styles (boiled, poached, etc.).
Electric Food Dehydrator: Used to dehydrate fruits, vegetables, and meat for preservation.
Electric Ice Cream Maker: For making homemade ice cream.
Electric Slicer: Helps with slicing meats, cheeses, and vegetables uniformly.
Remember, the specific gadgets and appliances a person chooses to have in their kitchen depend on their cooking habits, preferences, and culinary needs. Some kitchens might have more gadgets, while others may prefer a simpler setup.