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Yes, you can use non-stick pans on a gas stove. Non-stick pans are designed to be used on various heat sources, including gas stoves. They are coated with a non-stick material, such as Teflon, which allows food to be cooked with less oil and prevents it from sticking to the pan's surface.

When using a non-stick pan on a gas stove, there are a few things to keep in mind:

  1. Size compatibility: Ensure that the diameter of the non-stick pan matches the size of the burner on your gas stove. If the pan is too small or too large for the burner, it may not heat evenly, affecting the cooking performance.

  2. Low to Medium Heat: Non-stick pans work best at low to medium heat settings. Using high heat can damage the non-stick coating over time and reduce its effectiveness. Additionally, cooking at extremely high temperatures can release harmful fumes from the non-stick coating.

  3. Avoid metal utensils: To preserve the non-stick coating, use wooden, silicone, or plastic utensils instead of metal ones, which could scratch or damage the surface.

  4. Handwashing is preferred: Although some non-stick pans are labeled as dishwasher-safe, handwashing is generally recommended to extend the life of the non-stick coating.

  5. Check for wear and tear: Periodically inspect the non-stick coating for any signs of wear and tear. If you notice any flaking or damage, it's time to replace the pan as a compromised coating may not be safe for cooking.

By following these guidelines, you can safely use a non-stick pan on your gas stove and enjoy the benefits of easy food release and less oil consumption.

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