Using a Crock Pot to make desserts can yield some delicious and comforting treats. Here are a few mouthwatering Crock Pot dessert recipes you can try:
- Crock Pot Apple Crisp: Ingredients:
- 6 cups sliced apples (peeled and cored)
- 1 cup old-fashioned oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter (cut into small pieces)
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- Vanilla ice cream (for serving)
Instructions: a. Grease the inside of the Crock Pot with butter or cooking spray. b. Place the sliced apples in the Crock Pot. c. In a separate bowl, mix oats, flour, brown sugar, granulated sugar, cinnamon, and salt. d. Add the butter pieces and work them into the oat mixture using your hands until crumbly. e. Spread the crumb mixture over the apples in the Crock Pot. f. Cover and cook on low for 4-5 hours or until the apples are tender. g. Serve warm with a scoop of vanilla ice cream.
- Crock Pot Chocolate Lava Cake: Ingredients:
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
- 1/2 cup semisweet chocolate chips
- 3/4 cup boiling water
- Vanilla ice cream (for serving)
Instructions: a. In a mixing bowl, whisk together flour, 1/2 cup sugar, 2 tablespoons cocoa powder, baking powder, and salt. b. Stir in milk, oil, and vanilla extract until the batter is smooth. c. Fold in chocolate chips and spread the batter evenly in the greased Crock Pot. d. In a separate bowl, mix 1/2 cup sugar and 1/4 cup cocoa powder. e. Sprinkle this mixture over the batter in the Crock Pot. f. Pour boiling water evenly over the top. g. Cover and cook on low for 2-3 hours or until the cake is set around the edges but still gooey in the center. h. Serve warm with a scoop of vanilla ice cream.
- Crock Pot Bread Pudding: Ingredients:
- 6 cups day-old bread cubes (any type of bread)
- 2 cups milk
- 1/2 cup heavy cream
- 3/4 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup raisins or chocolate chips (optional)
- Ground cinnamon or nutmeg (for sprinkling on top)
Instructions: a. In a bowl, whisk together milk, heavy cream, sugar, eggs, and vanilla extract. b. Place the bread cubes in the greased Crock Pot. c. If using, sprinkle raisins or chocolate chips over the bread cubes. d. Pour the milk mixture over the bread, ensuring all the cubes are soaked. e. Sprinkle ground cinnamon or nutmeg on top. f. Cover and cook on low for 2-3 hours or until the pudding is set. g. Serve warm or cold, as desired.
These are just a few examples of the many delicious Crock Pot dessert recipes available. Feel free to get creative and experiment with different flavors and ingredients to suit your taste preferences!