Cleaning a fridge that has mold from sitting outside can be possible, but it requires thorough and careful cleaning to ensure it is safe for storing food again. Here's a step-by-step guide to help you clean the fridge effectively:
Safety first: Before starting the cleaning process, make sure to wear gloves, a mask, and protective eyewear to avoid direct contact with the mold and its spores.
Ventilation: If possible, move the fridge to an outdoor area or a well-ventilated space to minimize the spread of mold spores while cleaning.
Remove food and shelves: Take out all the food items from the fridge and discard anything that might be contaminated or expired. Remove all the shelves, drawers, and any removable parts.
Initial wipe down: Use paper towels or disposable rags to wipe away any visible mold growth. Dispose of the paper towels or rags immediately after use.
Cleaning solution: Create a cleaning solution using a mixture of water and mild detergent or dish soap. Avoid using harsh chemicals like bleach as they can damage the fridge's interior and leave harmful residues.
Scrubbing: Dip a sponge or cloth into the cleaning solution and thoroughly scrub the interior of the fridge, including the walls, shelves, and door seals. Pay special attention to areas with visible mold growth.
Rinse and repeat: After scrubbing, rinse the sponge or cloth with clean water and go over the surfaces again to remove any soap residue. Repeat the cleaning process as needed until all visible mold is gone.
Baking soda solution: To remove any lingering odors, create a mixture of 1 tablespoon of baking soda dissolved in 1 quart of water. Use this solution to wipe down the fridge's interior surfaces.
Drying: Allow the fridge to air dry completely before putting back the shelves and food. You can also use a clean, dry cloth to speed up the drying process.
Replace the air filter (if applicable): If your fridge has an air filter, check if it's replaceable, and if it is, install a new one.
Inspect gaskets and seals: Check the rubber gaskets and seals around the door for mold or mildew growth. Clean them with the detergent solution and make sure they are intact and in good condition.
Test run and monitoring: Plug in the fridge and let it run for a few hours before storing food. Keep an eye on it for any signs of mold recurrence or unusual smells.
If, after following these steps, you still notice persistent mold growth or strong odors, it may be best to consult a professional appliance repair service or consider replacing the fridge. Mold can be challenging to completely eradicate, and the safety of storing food in the fridge should always be a priority.