as a general suggestion for real-life situations, it's common for people to keep some ready-made or easy-to-prepare food items in the refrigerator for unexpected guests or quick meals.
Having a few items readily available can be helpful in accommodating guests without much notice or for those times when you don't have the time or energy to cook a full meal from scratch. Some examples of ready-made food that people might keep in their refrigerators include:
Leftovers: If you've recently prepared a meal and have leftovers, they can be stored in the fridge and reheated for your guests.
Salad and dressings: Preparing a fresh salad in advance and keeping it in the fridge is a quick and healthy option for guests.
Dips and spreads: Items like hummus, guacamole, or salsa can be kept in the fridge and served with chips or crackers.
Cheese and charcuterie: Having a variety of cheeses, cold cuts, and sliced fruits available can create a simple and elegant spread for guests.
Frozen appetizers: Some people keep frozen appetizers like spring rolls, samosas, or mini quiches in the freezer for quick preparation when needed.
Desserts: Pre-made desserts like cakes, pies, or cookies can be stored in the refrigerator and served to guests.
Remember to regularly check the expiration dates of the stored food items and replace them as needed to ensure they remain safe and fresh. Additionally, it's a good idea to consider the dietary preferences and restrictions of your guests when selecting ready-made food options.