The shelf life of unopened cream can vary depending on the type of cream and its fat content. In general, here are some guidelines for various types of unopened cream in the refrigerator:
Heavy Cream: Typically, unopened heavy cream can last between 1 to 2 weeks in the refrigerator. It has a higher fat content, which helps prolong its shelf life.
Light Cream/Half-and-Half: Unopened light cream or half-and-half usually lasts about 1 week in the refrigerator.
Whipping Cream: Unopened whipping cream has a similar shelf life to heavy cream, lasting around 1 to 2 weeks in the refrigerator.
Coffee Creamer: If it is a non-dairy coffee creamer, it often has a longer shelf life and can last several months, even up to a year, when unopened. However, it's always best to check the product's label for specific information.
It's important to note that these timeframes are just general estimates and can vary between different brands and products. Always check the expiration date printed on the packaging for the most accurate information. If the cream develops an off smell, curdles, or shows signs of spoilage before the expiration date, discard it to avoid any health risks. When in doubt, it's better to be safe and throw it away rather than risk consuming spoiled cream.