To clean an oven door made of tempered glass, you can follow these steps:
Allow the oven door to cool down: It's essential to ensure that the oven is completely cool before you start cleaning the glass door. Cleaning a hot oven door can be dangerous and may cause damage.
Remove any loose debris: Wipe away any loose food particles or debris from the oven door using a soft cloth or paper towel. Be gentle to avoid scratching the glass surface.
Prepare a cleaning solution: Create a cleaning solution by mixing mild dish soap or oven cleaner with warm water. Follow the instructions on the cleaning product for the appropriate dilution ratio.
Apply the cleaning solution: Dip a soft cloth or sponge into the cleaning solution and gently apply it to the tempered glass surface of the oven door. Make sure to cover the entire glass area evenly. Avoid using abrasive materials or harsh chemicals that could damage the glass.
Let the cleaning solution sit: Allow the cleaning solution to sit on the glass for a few minutes to help loosen any stubborn stains or residue.
Scrub gently: After the cleaning solution has had some time to work, use a non-abrasive sponge or cloth to scrub the glass door in a circular motion. Apply gentle pressure to remove any dirt or stains. Avoid using abrasive scrubbers or steel wool, as they can scratch the glass.
Rinse thoroughly: Once you've scrubbed the glass door, rinse the cleaning solution off completely with a damp cloth or sponge. Ensure that no residue is left behind.
Dry the glass door: Use a clean, dry cloth to wipe the glass door and remove any excess moisture. This step will help prevent streaks or water spots from forming.
Remember to consult the specific guidelines provided by your oven's manufacturer, as they may have additional recommendations or specific cleaning instructions for their tempered glass oven doors.