It is not accurate to say that people in Europe don't have ovens. Ovens are a common household appliance in Europe, just like in many other parts of the world. Ovens are used for baking, roasting, and cooking a variety of dishes.
However, it is true that the types of ovens used in Europe may differ from those commonly found in other regions, such as the United States. In some European countries, particularly in urban areas or smaller apartments, space constraints may result in the use of smaller ovens or combination microwave ovens that serve multiple purposes.
Additionally, European cooking traditions often involve different culinary practices compared to other parts of the world. Some European cuisines prioritize stovetop cooking, open-flame methods, or smaller appliances like countertop grills or toaster ovens.
It's important to remember that generalizations about an entire continent can be misleading, as preferences and availability of appliances can vary significantly from country to country, and even within regions of a country.