Certainly! There are plenty of delicious recipes that can be made in the oven using baking or broiling techniques. Here are some popular ones:
Baked Chicken Parmesan: Coat chicken breasts in breadcrumbs and Parmesan cheese, then bake until crispy and golden. Top with marinara sauce and mozzarella, then return to the oven until the cheese is melted and bubbly.
Broiled Salmon: Marinate salmon fillets in a mixture of olive oil, lemon juice, garlic, and herbs. Place the salmon on a baking sheet and broil until the fish is cooked through and slightly charred on top.
Baked Macaroni and Cheese: Cook macaroni until al dente, then mix with a creamy cheese sauce. Transfer to a baking dish, top with more cheese, and bake until bubbly and golden on top.
Broiled Asparagus: Arrange asparagus spears on a baking sheet, drizzle with olive oil, and sprinkle with salt and pepper. Broil until tender and slightly charred.
Baked Meatballs: Combine ground meat (beef, pork, or a mixture), breadcrumbs, egg, grated onion, and seasonings. Roll into meatballs, place on a baking sheet, and bake until cooked through and browned.
Broiled Shrimp Skewers: Thread large shrimp onto skewers, brush with a mixture of melted butter, garlic, lemon juice, and paprika. Broil until the shrimp are pink and slightly charred.
Baked Stuffed Peppers: Cut the tops off bell peppers and remove the seeds. Stuff with a mixture of cooked rice, ground meat, onions, tomatoes, and spices. Bake until the peppers are tender and the filling is cooked through.
Broiled Vegetables: Toss your favorite vegetables (like zucchini, bell peppers, and cherry tomatoes) with olive oil, salt, and pepper. Broil until they're tender and slightly caramelized.
Baked Potatoes: Scrub potatoes clean, prick with a fork, and rub with olive oil and salt. Bake until the skin is crispy and the insides are tender.
Broiled Bruschetta: Slice a baguette, brush with olive oil, and broil until toasted. Top with diced tomatoes, garlic, basil, and a drizzle of balsamic glaze.
Remember to adjust cooking times and temperatures based on your oven's performance and the size of the ingredients. Always keep an eye on your food while broiling, as it can cook quickly and may need frequent checking. Enjoy your delicious oven-baked and broiled dishes!