Yes, you can thaw Rhodes rolls in the microwave, but it's essential to follow the proper procedure to prevent them from partially cooking or becoming tough.
Here's a recommended method to thaw Rhodes rolls in the microwave:
Remove the desired number of frozen rolls from the package and place them on a microwave-safe plate or microwave-safe dish. Make sure to leave enough space between the rolls so they can thaw evenly.
Set the microwave to the defrost or low power setting. Using a lower power setting helps prevent the rolls from getting too hot on the outside while still being frozen on the inside.
Microwave the rolls in short bursts, typically around 20-30 seconds at a time. Check the rolls after each burst to see if they have thawed. The exact time will depend on your microwave's power and the number of rolls being thawed.
As the rolls start to thaw, you may need to separate them gently to ensure even thawing.
Be careful not to overheat the rolls as this can cause them to start cooking instead of just thawing. The goal is to soften and thaw the rolls without cooking them.
Once the rolls are thawed, you can proceed with baking them according to the Rhodes rolls' baking instructions.
Remember that microwaving can cause the texture of the rolls to be slightly different from traditional thawing methods like room temperature or refrigeration. However, it is a quick method if you need to thaw the rolls in a hurry. If you have the time, the best results usually come from following the recommended thawing instructions on the Rhodes rolls package.