Using cheese to clean microwaves is not a recommended or effective method. While cheese might seem like a sticky substance that could help with cleaning, it is not designed for this purpose and can create a mess rather than clean the microwave.
Cleaning a microwave is best done using appropriate cleaning agents and methods. Here's a safer and more effective way to clean your microwave:
Vinegar and water method: Mix equal parts of white vinegar and water in a microwave-safe bowl. Place the bowl in the microwave and heat it on high for several minutes until the mixture boils and creates steam. The steam will help loosen the stains and food particles inside the microwave.
Let it sit: After the microwave has run, leave the door closed for a few more minutes, allowing the steam to continue working on loosening the grime.
Wipe the interior: Open the microwave door carefully, as it might release hot steam. Take a damp cloth or sponge and wipe the interior surfaces, including the ceiling, sides, and floor of the microwave. The steam should have softened the stains, making them easier to remove.
Clean the turntable and other removable parts: Take out the turntable and any other removable parts, such as the microwave's rotating ring, if it has one. Wash these parts with warm, soapy water, rinse them thoroughly, and let them dry.
Clean the exterior: Don't forget to clean the outside of the microwave with an appropriate cleaner suitable for the surface material (e.g., stainless steel cleaner for stainless steel microwaves).
Always follow the manufacturer's guidelines and safety precautions when cleaning your microwave. Avoid using abrasive cleaners or scouring pads, as they can damage the microwave's interior surfaces.
By using proper cleaning methods, you can keep your microwave clean and in good condition without resorting to unconventional methods like using cheese.