Making rice in a microwave is a quick and easy process. Here's a simple method to cook white rice in the microwave:
Ingredients:
- 1 cup of white rice
- 2 cups of water
- Pinch of salt (optional)
Instructions:
Rinse the rice: Place the rice in a fine-mesh strainer and rinse it under cold water until the water runs clear. This helps remove excess starch and prevents the rice from becoming too sticky.
Combine rice and water: In a microwave-safe bowl, combine the rinsed rice and water. If you like, add a pinch of salt to enhance the flavor (optional). The bowl should be large enough to accommodate the rice and water while leaving enough space for the rice to expand as it cooks.
Cover the bowl: Place a microwave-safe cover or microwave-safe plate on top of the bowl to cover it partially. This allows steam to escape while preventing the rice from splattering all over the microwave.
Microwave on high: Cook the rice in the microwave on high power for 5 minutes.
Stir and re-cover: After 5 minutes, carefully remove the bowl from the microwave (use oven mitts as it will be hot). Stir the rice with a fork to ensure even cooking. Then, cover the bowl again.
Microwave on medium or 50% power: Return the covered bowl to the microwave and cook it on medium power (50%) for another 10-15 minutes, depending on your microwave's wattage and the desired level of doneness.
Check for doneness: After 10-15 minutes, remove the bowl from the microwave and check if the rice is fully cooked. The rice should be tender and all the water should be absorbed. If the rice is not yet fully cooked, cover it again and microwave it for another 2-3 minutes.
Let it rest: Once the rice is cooked to your liking, let it sit in the covered bowl for a few minutes to allow the steam to distribute evenly and fluff up the rice.
Serve: Fluff the rice with a fork and serve it as desired with your favorite dishes.
Keep in mind that microwave cooking times can vary depending on the wattage of your microwave and the type of rice used. Adjust the cooking time as needed to achieve the desired results. Additionally, always use caution when handling hot dishes and steam.