convention mode is not a standard feature in microwave ovens. However, it's possible that newer models or microwave ovens released may have introduced this feature.
Convention mode, also known as convection mode, is typically found in combination microwave ovens. These are microwave ovens that come with additional features, such as a built-in convection oven and sometimes even a grill or toaster function. The purpose of convention mode is to combine the quick cooking capabilities of a microwave with the browning and crisping abilities of a traditional convection oven.
Here's how convention mode works and its benefits:
Microwave Mode: In convention mode, the microwave function operates as usual, using electromagnetic waves to quickly heat and cook food. This allows you to heat or cook food rapidly, making it an efficient choice for tasks like reheating leftovers or cooking simple meals.
Convection Mode: When you select convention mode, the microwave oven uses a fan and heating element to circulate hot air inside the oven cavity. This even distribution of hot air helps in browning and crisping the food's surface, similar to a traditional oven. The result is more evenly cooked food with a better texture and appearance.
Combination Cooking: Convention mode can be used in combination with microwave mode to speed up cooking while still achieving browning and crispness. For example, you can use microwave mode to cook the inside of a dish quickly and then switch to convention mode to brown and crisp the top layer.
The convention mode in combination microwave ovens expands the versatility of the appliance, allowing you to cook a wider range of dishes and achieve better results compared to using a standard microwave alone. It's especially useful for preparing items like baked goods, roasted meats, and casseroles, where browning and crisping are desirable for flavor and texture.
If you have a microwave oven with a convention mode, it's essential to consult the user manual for specific instructions and recommended uses, as different models may have varying features and cooking guidelines.