Using the microwave method to set Jello is faster than the traditional refrigerator method, but the exact time can vary depending on factors such as the quantity of Jello and the power of your microwave. Here's a general guideline:
Prepare the Jello mixture as directed on the package, ensuring the powder is fully dissolved in boiling water.
After dissolving the Jello powder, you can either add cold water or ice cubes to help cool it down.
To use the microwave method, start by microwaving the Jello mixture on high power for about 1 minute.
Stir the mixture thoroughly to distribute the heat evenly.
Continue microwaving the Jello in short intervals (about 15-30 seconds each) and stirring in between until it reaches room temperature or slightly warmer.
Once the Jello is at the desired temperature, it should be ready to set. You can pour it into individual molds or a large container.
Place the Jello in the refrigerator to complete the setting process. It will typically take about 1 to 2 hours to fully set in the refrigerator after using the microwave method.
Remember, the setting time may vary depending on the size of the Jello container and the thickness of the layer. If you're making a large batch, it might take longer to set. Always follow the instructions on the Jello package for the most accurate guidelines.