Making chili with beans and meat on top of nacho chips and cheese in the microwave is a quick and easy way to enjoy a tasty nacho dish. Here's a simple recipe to guide you through the process:
Ingredients:
- Nacho chips
- Shredded cheese (cheddar, Monterey Jack, or any cheese of your choice)
- Canned chili with beans (you can use store-bought chili or homemade)
- Cooked ground beef or any meat of your choice (e.g., turkey, chicken, or vegetarian meat substitutes)
Instructions:
Prepare the Ground Beef (or meat): If you're using raw ground beef or meat, cook it in a skillet over medium heat until fully cooked and no longer pink. Season with your preferred spices, such as chili powder, cumin, garlic powder, onion powder, salt, and pepper. Drain any excess fat and set the cooked meat aside.
Layer the Nacho Chips: Arrange a layer of nacho chips on a microwave-safe plate or a microwave-safe baking dish. Make sure to cover the entire plate evenly with the chips.
Add Chili with Beans: Spoon the canned chili with beans (or your homemade chili) evenly over the nacho chips. Spread it out to ensure all the chips are covered.
Top with Cooked Ground Beef (or meat): Sprinkle the cooked ground beef (or your chosen meat) evenly over the chili layer.
Add Shredded Cheese: Generously sprinkle shredded cheese on top of the meat layer. You can use one type of cheese or a blend of different cheeses.
Microwave the Nachos: Place the plate or dish in the microwave. Microwave on high for about 1-2 minutes or until the cheese is melted and bubbly. Cooking times may vary depending on your microwave's wattage, so keep an eye on it to avoid burning the chips.
Serve and Enjoy: Carefully remove the plate from the microwave (it will be hot!) and let it cool slightly. You can serve the nachos with additional toppings like diced tomatoes, sliced jalapeños, chopped green onions, sour cream, guacamole, or salsa if desired.
Please note that microwaving nachos may not give you the same level of crispiness as baking them in an oven, but it's a quick and convenient method for a tasty snack or appetizer. Always remember to use microwave-safe dishes and exercise caution when handling hot plates from the microwave.