Whether someone makes oatmeal for lunch in the office microwave or not is entirely their personal choice, and it's not something to be judged. Different people have different preferences and dietary habits, and there's nothing inherently wrong with making oatmeal for lunch.
Using the office microwave to heat up food is a common practice, and as long as it's done considerately and doesn't cause any disruptions or offend anyone, there should be no issues with it. However, it's always a good idea to be mindful of shared spaces and respect the workplace environment and the preferences of your colleagues.
If you plan to cook or heat up food in the office microwave, here are some general guidelines to follow:
Use microwave-safe containers: Ensure you use containers specifically labeled as microwave-safe to avoid any potential hazards or damage to the microwave.
Be mindful of smells: Strong-smelling foods can sometimes be unpleasant to others in a shared space, so try to be considerate of your coworkers when choosing what to cook or heat up.
Clean up after yourself: Make sure to clean up any spills or messes you might make in the microwave or surrounding area.
Use designated break times: It's generally best to use the microwave during designated break times or lunch hours to avoid disrupting others who may need to use it.
In summary, there's no reason to judge someone for making oatmeal for lunch in the office microwave or for using the microwave to heat up food in general. Just remember to be considerate and respectful of your coworkers and the shared workspace.