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Removing the smell of bleach from tie-dyed garments can be a bit challenging, but there are several steps you can take to minimize the odor. Here's a guide to help you:

  1. Rinse thoroughly: After completing the tie-dye process and allowing the bleach to react with the fabric, rinse the garments thoroughly with cold water. Rinse until the water runs clear, and the bleach smell starts to fade.

  2. Vinegar solution: Create a mixture of water and white vinegar (1 part vinegar to 3 parts water) and soak the tie-dyed garments in this solution for about 30 minutes. The acidity of the vinegar can help neutralize the bleach odor.

  3. Baking soda paste: Make a paste by mixing baking soda with a small amount of water. Gently rub the paste onto the tie-dyed areas, especially where the bleach smell is most concentrated. Allow it to sit for a few minutes before rinsing.

  4. Lemon juice: Lemon juice is a natural deodorizer. Mix equal parts of water and lemon juice and apply it to the affected areas. Let it sit for a few minutes before rinsing.

  5. Air dry: Hang the garments outside to dry in the fresh air and sunlight. Sunlight can help to naturally dissipate odors.

  6. Odor absorbers: Place odor absorbers like activated charcoal, baking soda, or coffee grounds in a container with the garments. Seal the container and leave it for a day or two. These absorbents can help absorb any lingering bleach smell.

  7. Fabric softener: After rinsing and drying the garments, you can use a fabric softener during the next wash. Fabric softeners can leave a pleasant scent on the fabric and help mask any remaining bleach smell.

  8. Time and fresh air: Sometimes, the smell may naturally fade over time with repeated washes and exposure to fresh air.

Remember that the bleach smell may not completely disappear immediately, but with the above steps, you should be able to significantly reduce it. It's important to ensure the garments are thoroughly rinsed and free of any bleach residue before using any of the above methods to avoid any potential reactions with other substances.

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