The utensil that is amazing for making juices is a "juicer" or "citrus juicer." There are various types of juicers available, but they are all designed to efficiently extract juice from fruits, particularly citrus fruits like oranges, lemons, limes, and grapefruits.
Citrus juicers come in different styles:
Manual Citrus Juicer: This type of juicer is usually handheld and requires you to press and twist the fruit against a ridged reamer to extract the juice. It's simple to use and doesn't require electricity.
Electric Citrus Juicer: Electric juicers come in different sizes and designs. They feature a motor that spins a reamer or cone to extract the juice from the citrus fruit. Electric juicers can be more convenient for larger quantities of juice and require less manual effort.
Centrifugal Juicer: While centrifugal juicers are not specific to citrus fruits, they are versatile juicers that can handle a wide range of fruits and vegetables. They work by grating the produce and then spinning it at high speeds to separate the juice from the pulp.
For making citrus juices, the manual or electric citrus juicers are particularly popular and efficient. They allow you to extract the juice quickly and easily without much mess. Plus, they ensure you get the maximum juice from your citrus fruits, leaving behind the pulp and seeds.
If you're primarily interested in juicing citrus fruits, a dedicated citrus juicer would be an excellent addition to your kitchen. However, if you plan to juice a variety of fruits and vegetables, including leafy greens, a centrifugal juicer or a masticating juicer might be a more versatile option.