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A kitchen stove, also known as a range or cooker, is a household appliance used for cooking food. It typically consists of several cooking elements or burners on the top surface and an oven below. The stove provides a heat source to cook food by applying direct heat to pots, pans, or other cookware.

There are different types of kitchen stoves, including:

  1. Gas stoves: These stoves use natural gas or propane as a fuel source. The burners have adjustable knobs that allow users to control the flame intensity easily. Gas stoves are popular for their precise temperature control and immediate heat adjustment.

  2. Electric stoves: Electric stoves use electrical heating elements to generate heat. They often come with a smooth glass or coil cooktop. Electric stoves are easy to clean and provide even heating.

  3. Induction stoves: Induction stoves use electromagnetic fields to directly heat the cookware, making the cooking surface itself remain relatively cool. They are energy-efficient, safe, and allow for precise temperature control.

  4. Dual-fuel stoves: These stoves combine gas burners on the cooktop with an electric oven. This option appeals to those who prefer the precise control of gas cooking on the stovetop and the even baking of an electric oven.

Kitchen stoves are essential appliances in most households and play a central role in meal preparation and cooking various dishes. They come in different sizes and configurations to accommodate various cooking needs and kitchen designs.

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