Tesco is a major UK-based supermarket chain, and the term "chilled cabinets" likely refers to the refrigerated display units where perishable items like dairy products, meat, and other chilled foods are stored and displayed.
The job of a "chilled cabinets" employee at Tesco would typically involve the following tasks:
Stocking and replenishing: Ensuring that the chilled cabinets are well-stocked with fresh products throughout the day. This includes checking expiration dates and rotating products to maintain freshness.
Quality control: Inspecting the products for quality and removing any items that don't meet the company's standards or have passed their expiration date.
Temperature monitoring: Regularly checking the temperature of the chilled cabinets to ensure that it stays within the safe range for food storage.
Customer service: Assisting customers in finding products they need and answering any questions related to the chilled food items.
Cleanliness and hygiene: Keeping the chilled cabinets clean and organized to maintain a hygienic and visually appealing display.
Waste management: Minimizing food waste by managing stock levels effectively and handling any spoiled or damaged products appropriately.
Health and safety: Adhering to health and safety guidelines while handling food products and maintaining a safe environment for both employees and customers.
Receiving deliveries: Receiving and unpacking deliveries of chilled products, checking for accuracy, and properly storing the items.
Please note that specific job responsibilities may vary depending on the location and specific store policies. It's always a good idea to check with Tesco directly or refer to their official job descriptions for the most up-to-date and accurate information.