It is not accurate to say that people in Europe don't have pressure cookers. Pressure cookers are used in various parts of Europe and are available for purchase in many European countries. Pressure cookers are popular kitchen appliances that have been used worldwide for decades due to their ability to cook food quickly and efficiently.
The perception that pressure cookers are less common in Europe might stem from cultural and culinary differences. In some European countries, traditional cooking methods and styles may not heavily rely on pressure cookers, as they have rich culinary traditions that prioritize slow cooking, stews, and braising. Additionally, people in some regions might not be as familiar with or accustomed to using pressure cookers in their daily cooking routines.
However, pressure cookers are still widely available in many European countries, especially in larger cities and urban areas where modern kitchen appliances are readily accessible. They are also commonly used in professional kitchens and restaurants across Europe.
Culinary preferences and cooking habits can vary widely between countries and regions, but it's important to note that pressure cookers are not exclusive to any particular part of the world and can be found in kitchens globally, including those in Europe.