To cook steak on a NuWave cooktop, you can follow these steps:
Preheat the NuWave cooktop: Place the NuWave cooktop on a stable and heat-resistant surface. Turn it on and set the desired temperature. Preheating is important to ensure even cooking.
Prepare the steak: Take the steak out of the refrigerator and let it come to room temperature. Pat it dry with paper towels to remove any excess moisture. Season the steak with salt, pepper, and any other desired seasonings or marinades. Allow the seasoning to penetrate the meat for about 15-30 minutes.
Heat the cooking surface: Place a skillet or frying pan on the NuWave cooktop and let it heat up. Ensure the pan is large enough to comfortably accommodate the steak without overcrowding.
Sear the steak: Once the pan is hot, add a small amount of cooking oil or butter to prevent sticking. Place the steak on the pan and let it sear on one side for a few minutes until a crust forms. Flip the steak using tongs and sear the other side as well.
Adjust the temperature and cook: Reduce the temperature of the NuWave cooktop to a medium level or as needed for your desired doneness. Continue cooking the steak, flipping it occasionally, until it reaches your preferred level of doneness. The cooking time will vary depending on the thickness of the steak and your desired doneness. For a medium-rare steak, a general guideline is about 4-5 minutes per side.
Check for doneness: To check the doneness of the steak, you can use an instant-read meat thermometer. The internal temperature for a medium-rare steak should be around 135°F (57°C). Keep in mind that the steak will continue cooking for a few minutes after you remove it from the heat, so you can remove it from the heat when it's a few degrees below your desired temperature.
Rest the steak: Once the steak reaches the desired doneness, remove it from the NuWave cooktop and let it rest for a few minutes. This allows the juices to redistribute within the meat, resulting in a more tender and flavorful steak.
Serve and enjoy: Slice the steak against the grain and serve it with your favorite sides or sauces.
Remember, these are general guidelines, and the cooking time may vary depending on the thickness of the steak and the specific NuWave cooktop model you're using. It's always a good idea to refer to the manufacturer's instructions for your particular model to ensure safe and optimal cooking.