The best candy to put in the freezer before eating is largely a matter of personal preference. Freezing certain candies can enhance their texture, taste, and overall enjoyment. Here are a few popular candies that people often enjoy after freezing:
Chocolate bars: Freezing chocolate bars, such as Snickers, Kit Kats, or Hershey's, can give them a satisfying snap and a refreshing chill.
Reese's Peanut Butter Cups: Freezing Reese's Peanut Butter Cups can make them firmer and add a delightful crunch to the outer chocolate shell.
Gummy bears/worms: Freezing gummy candies can make them chewier and give them a cool, refreshing sensation.
York Peppermint Patties: Freezing these minty treats can provide a crisp and refreshing experience, especially if you enjoy the combination of cold and minty flavors.
Twix bars: Freezing Twix bars can make the caramel inside slightly chewier, and the chocolate coating becomes more brittle and crunchy.
Remember to take into account any dietary restrictions or sensitivities you might have when selecting candies. It's always a good idea to check the packaging or consult the candy manufacturer's guidelines before freezing them.