pogos are a type of food typically made with a hot dog sausage covered in batter and then frozen. If kept in a freezer at 0°F (-18°C) or below, frozen food items like pogos can generally remain safe to eat indefinitely from a food safety standpoint. However, the quality of the pogos may deteriorate over time, resulting in changes in taste, texture, and overall appeal.
For best quality, it is recommended to consume frozen foods, including pogos, within 1 to 3 months of freezing. Freezer burn can also occur over time, which can affect the taste and texture of the food. Proper packaging and airtight containers can help to extend the shelf life and preserve the quality of the frozen food.
Always check the packaging for any specific storage guidelines or expiration dates provided by the manufacturer. If the pogos show signs of spoilage or an off smell or taste, it's best to discard them.
Please note that food safety guidelines and recommendations might evolve, so it's always a good idea to consult up-to-date sources or seek advice from local food safety authorities for the most current information on food storage and safety.