The drying phase in dishwasher programs serves to reduce the moisture on the dishes and make them more suitable for immediate use or for easier drying when removed from the dishwasher. While it's true that some dishwashers might not completely dry the dishes to the point where they are cabinet-ready right after the cycle, the drying phase still offers several advantages:
Improved handling: The drying phase helps to remove excess water from the dishes, making them easier to handle without getting water all over the kitchen or yourself when unloading.
Reduced spotting and streaking: Even if the dishes aren't perfectly dry, the drying phase can help reduce water spots and streaks that may form during the wash cycle, especially when hard water is present.
Short-term storage: The dishes, though not completely dry, can be stacked or left in the dishwasher for a short period after the cycle without the fear of standing water pooling on the surfaces.
Faster air drying: If you prefer air drying your dishes rather than using a dish towel, the drying phase preps the dishes for quicker drying once they are removed from the dishwasher.
Hygiene and cleanliness: Reducing excess moisture helps prevent mold or mildew from forming on the dishes when they are stored in the dishwasher for an extended period between use and unloading.
While the drying phase in dishwashers can provide these benefits, it's essential to understand that the effectiveness of drying can vary depending on the dishwasher model, the dishwasher's features, and even the items being washed. Some high-end dishwashers come with more advanced drying options, like heated drying or additional fans, which can yield better results.
If you find that your dishwasher's drying phase isn't satisfactory, you can try using rinse aid, ensuring proper loading to allow for better airflow, and considering alternative drying methods like using a dish towel or allowing the dishes to air dry outside the dishwasher.