Yes, people use both sponges and dish brushes when washing dishes, and the choice between the two largely depends on personal preference and the type of dishes being cleaned.
Sponges are a popular choice for washing dishes because they are soft, flexible, and can conform to the shape of the dishes, making them effective for scrubbing and cleaning various surfaces. Sponges often have a scrubbing side for tackling tougher stains and a softer side for more delicate items. They can be used with dish soap or other cleaning agents to remove food particles and grease from dishes.
Dish brushes, on the other hand, typically have stiffer bristles and a longer handle. They are ideal for cleaning dishes with tougher, baked-on stains or for items that require a bit more scrubbing power, like pots, pans, and baking dishes. Some dish brushes also come with replaceable or interchangeable brush heads for easy maintenance and sanitation.
Both sponges and dish brushes have their advantages, and some people prefer to use both depending on the situation. It's essential to keep whichever tool you choose clean and replace it regularly to maintain good hygiene in the kitchen. Also, be mindful of the material and surface you're cleaning to avoid scratching delicate or non-stick surfaces with abrasive brushes or sponges.