Removing stickers from dishes and utensils without damaging the metal can be done using the following methods:
Peeling: Start by gently peeling off as much of the sticker as possible using your fingers or a plastic scraper. Be careful not to apply excessive force, as it may scratch the metal surface.
Heat: Use a hairdryer or a heat gun on low heat setting to warm up the sticker. Hold the heat source a few inches away from the sticker and move it back and forth. The heat helps soften the adhesive, making it easier to remove. Once the sticker feels warm, try peeling it off again.
Oil or Lubricant: Apply a small amount of cooking oil, baby oil, or lubricant (such as WD-40) to the sticker residue. Allow it to sit for a few minutes to penetrate the adhesive. Then, use a soft cloth or sponge to gently rub the area in circular motions. The oil should help dissolve the adhesive, allowing you to wipe away the sticker residue.
Vinegar: Soak a cloth or paper towel in white vinegar and place it over the sticker residue. Let it sit for a few minutes to allow the vinegar to break down the adhesive. Gently rub the area with the cloth or use your fingers to remove the residue. Rinse with water afterward to remove any vinegar residue.
Dish soap: Apply a small amount of dish soap to the sticker residue and rub it gently with a soft cloth or sponge. The soap can help break down the adhesive, making it easier to remove. Rinse with water after cleaning.
Baking Soda Paste: Make a paste by mixing baking soda with a small amount of water. Apply the paste to the sticker residue and let it sit for a few minutes. Gently scrub the area with a soft cloth or sponge. The baking soda acts as an abrasive and can help lift off the residue. Rinse with water afterward.
Always test any cleaning method on a small, inconspicuous area of the metal surface first to ensure it does not cause any damage or discoloration. Additionally, use gentle motions and avoid abrasive scrubbing to prevent scratching the metal.