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Cleaning a granite frying pan is a straightforward process that requires a gentle touch to preserve its non-stick surface and overall quality. Here's a step-by-step guide on how to clean a granite frying pan:

  1. Allow the pan to cool down: After cooking, let the pan cool down to a safe temperature before attempting to clean it. Never use cold water on a hot granite frying pan, as this can cause damage to the pan and may even lead to warping.

  2. Remove excess food residue: Use a soft spatula or a wooden spoon to scrape off any leftover food particles from the pan's surface.

  3. Hand wash only: Granite frying pans are not dishwasher safe, so always wash them by hand. Using a dishwasher can damage the non-stick surface and diminish the pan's effectiveness over time.

  4. Use mild dish soap: Add a small amount of mild dish soap to warm water in the sink. Avoid using harsh or abrasive cleaners, as they can scratch the granite surface.

  5. Soak the pan if needed: If there are stubborn stains or food particles stuck to the pan, you can let it soak in warm, soapy water for a short while. This will help to loosen the debris and make it easier to clean.

  6. Gently scrub with a soft sponge or cloth: Use a soft sponge or cloth to clean the pan's surface. Avoid using abrasive pads or steel wool, as they can scratch the granite coating.

  7. Avoid high heat and metal utensils: To prolong the lifespan of your granite frying pan, refrain from using high heat settings while cooking. Additionally, use only wooden, silicone, or plastic utensils to avoid scratching the non-stick surface.

  8. Rinse thoroughly: After washing, rinse the pan thoroughly to remove any soap residue.

  9. Dry with a soft towel: Use a soft, clean towel to dry the pan completely. Ensure there is no moisture left on the surface.

  10. Store appropriately: To prevent any potential damage or scratches, store the granite frying pan in a safe and dry location. Consider placing a soft cloth or paper towel between pans if you're stacking them.

By following these steps, you can maintain your granite frying pan's non-stick properties and enjoy it for many meals to come.

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