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If your cast-iron skillet has a non-stick coating, it's essential to follow the manufacturer's instructions regarding cleaning and care. Some non-stick coatings are more delicate and may not tolerate abrasive cleaning methods like scrubbing with a paper towel and water in between meals.

To safely cook one meal right after another in a non-stick skillet, follow these general steps:

  1. Cooking the first meal: Cook your first meal in the non-stick skillet as usual. Use non-metallic utensils, such as silicone or wooden utensils, to avoid damaging the non-stick coating.

  2. Wipe clean: After cooking the first meal, allow the skillet to cool slightly, and then gently wipe it clean with a soft sponge or paper towel to remove any remaining food particles. You can use a little water if needed, but avoid soaking the skillet or using excessive water.

  3. Check for residue: Ensure there are no food particles or residue left on the skillet before starting to cook the next meal.

  4. Cooking the second meal: Once the skillet is clean, you can proceed to cook the second meal following the appropriate temperature and cooking instructions.

  5. Proper care: After cooking both meals, clean the skillet more thoroughly by handwashing it with warm, soapy water. Avoid using abrasive sponges or scouring pads, as they can damage the non-stick coating. Once cleaned, dry the skillet thoroughly to prevent any moisture from causing rust.

If your skillet's non-stick coating is getting worn or damaged, be extra careful with cleaning and consider replacing it or re-seasoning it to maintain its non-stick properties. Keep in mind that some non-stick coatings can degrade over time, so it's essential to follow the manufacturer's guidelines to extend the life of your skillet.

If your cast iron skillet does not have a non-stick coating and is seasoned, you can still follow the same general steps mentioned above. However, when cleaning, avoid using soap, and instead, rely on a gentle wiping with a damp paper towel or sponge. The seasoned surface will develop its natural non-stick properties over time with regular use and proper care.

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