While both coarse-grit wet/dry sandpaper and regular steel wool can be used for cleaning copper cookware, it's important to consider some factors before making the substitution.
Coarse-grit wet/dry sandpaper and steel wool are both abrasive materials that can help remove tough stains, burnt-on residue, and tarnish from copper surfaces. However, there are a few differences between them that you should be aware of:
Abrasiveness: Coarse-grit wet/dry sandpaper is typically more abrasive than regular steel wool. Using sandpaper with a high grit number could potentially scratch the copper surface, especially if you apply too much pressure or scrub for an extended period. On the other hand, steel wool comes in different grades, and you can choose a fine grade (e.g., 0000) to minimize the risk of scratching.
Surface finish: Steel wool generally leaves a smoother finish compared to coarse-grit sandpaper. Sandpaper might leave visible scratches on the copper, which can impact its appearance and potentially make it more challenging to maintain its shine.
Wet/dry feature: Wet/dry sandpaper is designed to be used with water, which can help lubricate the surface and reduce heat generated from friction. This can be useful for more delicate applications like automotive sanding or woodworking. However, for copper cookware, using water with abrasive materials may not be practical or advisable.
Given these considerations, if you choose to use coarse-grit wet/dry sandpaper on your copper cookware, opt for a lower grit number (e.g., 120 or 220) to reduce the risk of scratching. Still, it's essential to exercise caution and test it on a small, inconspicuous area first. Also, avoid using water with the sandpaper, as it may not be ideal for copper cookware.
Alternatively, using regular steel wool with a fine grade (e.g., 0000) is a safer option for cleaning copper cookware. The steel wool should effectively clean the surface without causing excessive scratching or damage.
Remember to be gentle while cleaning copper cookware, regardless of the method you choose. Regular maintenance and using appropriate cleaning materials will help preserve the beauty and functionality of your copper cookware for years to come.