Yes, you can definitely cook chicken legs without using butter. There are various delicious and healthy alternatives for cooking chicken legs without butter. Here are some cooking methods you can use:
Oven Roasting: Coat the chicken legs with olive oil or any other cooking oil of your choice, and season them with your preferred herbs and spices. Then, roast the chicken legs in the oven until they are cooked through and golden brown.
Grilling: Marinate the chicken legs in your favorite marinade or rub them with spices and a bit of oil before grilling them on a barbecue or grill pan.
Baking: Place the chicken legs in a baking dish, season them, and add some liquid like chicken broth or wine to keep them moist. Cover the dish with foil and bake until fully cooked.
Pan-searing: Heat a skillet or frying pan and add a small amount of oil. Sear the chicken legs on all sides until they develop a golden crust, then finish cooking them in the oven or in the pan with a lid to retain moisture.
Slow Cooking: Place the chicken legs in a slow cooker, season them, and add some liquid like broth or tomato sauce. Cook on low for several hours until the meat is tender and cooked through.
When cooking without butter, using healthier oils like olive oil, avocado oil, or coconut oil can be good alternatives. These oils add flavor and moisture to the chicken legs without the need for butter. Additionally, you can enhance the flavor with various herbs, spices, and marinades to suit your taste preferences.