Acquiring 1 potato for each plate for 4 people is easier than acquiring 1 potato to put in a stew for 4 people. Here's the reasoning:
1 Potato in a Stew for 4 People: In this scenario, you need only 1 potato to add to the stew that serves 4 people. The potato will be cut into pieces and distributed among the servings. However, when cooking a stew, you typically need to prepare a variety of other ingredients as well, such as meat, vegetables, broth, seasonings, etc. So, the process might be more involved as you gather and prepare all the stew ingredients.
1 Potato for Each Plate for 4 People: In this scenario, you need 4 potatoes, one for each plate, and each person will have an entire potato on their plate. This approach is easier because you don't have to prepare a complex stew; instead, you can simply wash and cook the potatoes whole (baked, boiled, or roasted) without needing other ingredients. It's a more straightforward process as you're focusing solely on the potatoes.
In summary, acquiring 1 potato for each plate for 4 people is less complicated than acquiring 1 potato to put in a stew for 4 people. However, the choice ultimately depends on the dish you want to prepare and the preferences of the people you are serving.