Garlic and herbs are versatile and flavorful ingredients that can enhance many dishes. Here are some delicious side dishes that pair well with garlic and herbs:
Roasted Vegetables: Toss vegetables like potatoes, carrots, broccoli, cauliflower, or Brussels sprouts with olive oil, minced garlic, and a mixture of herbs like rosemary, thyme, and oregano. Roast them in the oven until they're tender and slightly caramelized.
Herbed Rice or Quinoa: Cook rice or quinoa with minced garlic and a mix of fresh or dried herbs, such as parsley, basil, and dill. This will add wonderful fragrance and taste to your grains.
Garlic Herb Butter Corn on the Cob: Spread a mixture of minced garlic, chopped herbs (such as chives, cilantro, or parsley), and softened butter over cooked corn on the cob for a flavorful twist.
Garlic and Herb Bread: Bake or grill slices of bread with a garlic and herb butter spread for a mouthwatering accompaniment to any meal.
Garlic Herb Roasted Potatoes: Cut potatoes into wedges or chunks, coat them in a mixture of minced garlic, herbs (like rosemary, thyme, and sage), olive oil, salt, and pepper. Roast them in the oven until crispy and golden brown.
Garlic Herb Sauteed Mushrooms: Sauté sliced mushrooms in butter or olive oil with minced garlic, thyme, and a pinch of salt and pepper for a delicious and earthy side dish.
Herbed Green Beans: Blanch fresh green beans, then toss them in a pan with minced garlic, chopped herbs like tarragon and chives, and a drizzle of olive oil.
Garlic and Herb Mashed Potatoes: Prepare your favorite mashed potatoes recipe and add in minced garlic and a combination of herbs, such as parsley and chives.
Herbed Couscous: Cook couscous and mix in minced garlic, chopped herbs like mint and cilantro, and a squeeze of lemon juice for a refreshing and aromatic side.
Garlic Herb Roasted Asparagus: Lay asparagus spears on a baking sheet, drizzle with olive oil, sprinkle minced garlic, fresh herbs like thyme or dill, and roast until tender and slightly crispy.
Remember, you can adjust the intensity of garlic and herbs to suit your taste preferences, and feel free to experiment with different combinations to discover new and delightful flavors. Enjoy!