If the nonstick coating of your rice cooker is scratched, there are a few things you can do to address the situation:
Stop using the rice cooker: If you notice that the nonstick coating is scratched, it's best to stop using the rice cooker until you've taken appropriate measures to repair or replace it.
Check the warranty: If your rice cooker is still under warranty and the damage is covered, contact the manufacturer to inquire about repair or replacement options.
Use with caution: If the scratches are minor, you might still be able to use the rice cooker with caution. Avoid using metal utensils on the nonstick surface, as they can cause further damage. Instead, opt for wooden, plastic, or silicone utensils.
Season the surface: If the scratches are not severe and the nonstick coating is intact overall, you can try seasoning the surface to improve its nonstick properties. To do this, lightly coat the surface with vegetable oil and heat the rice cooker for a short period. Wipe off any excess oil after seasoning.
Repair kit: Some manufacturers offer repair kits for their nonstick-coated products. Check with the manufacturer or look for specialized repair kits designed for fixing nonstick surfaces.
Replace the pot: If the scratches are extensive or the nonstick coating is flaking off, it's best to replace the inner pot or the rice cooker altogether. Using a rice cooker with a damaged nonstick coating can lead to unhealthy particles mixing with your food.
Cooking alternatives: While you sort out the issue with your rice cooker, you can opt for cooking rice in a regular pot or an electric rice cooker with a stainless steel inner pot.
Remember that nonstick coatings are essential for preventing food from sticking and making cleanup easier. However, it's crucial to handle them with care to avoid damage. Always follow the manufacturer's instructions for cleaning and maintenance to prolong the life of your rice cooker and ensure its safe use.