Here's a simple recipe for homemade pizza sauce:
Ingredients:
- 1 can (14 ounces) crushed tomatoes
- 1 clove garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon sugar (optional, to balance acidity)
Instructions:
- Heat olive oil in a saucepan over medium heat.
- Add minced garlic and sauté for about 1 minute until fragrant.
- Add crushed tomatoes to the saucepan and stir well.
- Add dried basil, dried oregano, salt, black pepper, and sugar (if using). Stir to combine all the ingredients.
- Reduce the heat to low and let the sauce simmer for about 15-20 minutes, stirring occasionally.
- Taste and adjust the seasonings according to your preference.
- Remove from heat and let the sauce cool before using it on your pizza.
Once the sauce has cooled down, you can spread it over your pizza dough and add your favorite toppings before baking it in the oven. Enjoy your homemade pizza!