Using leftover ham drippings can add a rich and savory flavor to various dishes. Here are some delicious recipes to make the most of this tasty ingredient:
Ham Gravy: Turn the ham drippings into a flavorful gravy. In a saucepan, whisk together some flour and the drippings over medium heat until it forms a roux. Gradually add broth (chicken or vegetable) and keep whisking until the gravy thickens. Season with salt, pepper, and any additional herbs or spices you like. Serve it over roasted vegetables, mashed potatoes, or biscuits.
Fried Rice: Sauté cooked rice with chopped ham, vegetables (such as peas, carrots, and bell peppers), and scrambled eggs in the ham drippings. Add soy sauce and other seasonings to taste. This creates a delicious and quick ham fried rice.
Scrambled Eggs: Use the ham drippings to cook scrambled eggs for a flavorful breakfast. Whisk eggs with a splash of milk, and then cook them in the drippings over low heat. Add diced ham and cheese for an extra indulgence.
Creamy Soup: Create a creamy soup by using the ham drippings as a base. Sauté onions, celery, and carrots in the drippings, then add chicken broth, potatoes, and diced ham. Simmer until the vegetables are tender, and then stir in some cream or milk for a comforting ham and vegetable chowder.
Ham and Bean Soup: While not the same as baked beans, you can use the ham drippings as the base for a hearty ham and bean soup. Combine the drippings with cooked beans, diced ham, vegetables, and broth. Let it simmer until the flavors meld together.
Sautéed Greens: Use the drippings to sauté greens such as kale, collard greens, or spinach. Cook the greens in the drippings until wilted, and add a splash of vinegar or lemon juice for brightness.
Cornbread: Incorporate the ham drippings into cornbread batter for an added layer of flavor. The savory notes from the drippings will complement the sweetness of the cornbread.
Roasted Vegetables: Drizzle the ham drippings over an assortment of roasted vegetables like carrots, Brussels sprouts, and sweet potatoes. The drippings will enhance the taste and make them even more delicious.
Remember that ham drippings can be quite salty, so be mindful of the salt content in your recipes and adjust as needed. These recipes should help you make the most of your leftover ham drippings and elevate your dishes with a burst of flavor.